AWARD WINNING BOLD & FRESH SUNSHINE COAST

AWARD WINNING BOLD & FRESH SUNSHINE COAST

KOKOPOD Chocolate is a boutique chocolatier crafting its award winning range on Queensland’s pristine Sunshine Coast.

KOKOPOD pairs the finest sustainable European Couverture Chocolate with superior ingredients sourced from regional Australia to create unique and refined flavours.

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Brigid Woolnough, Founder, 2013

OVERVIEW

  • Premium ingredients including sustainable European Couverture Chocolates
  • Freshly made stock weekly for maximum shelf life
  • Barcodes & Shelf ready packaging
  • Palm Oil Free
  • Established products available for wholesale
  • Multi award winning
  • Over 250 stockists across Australia
  • 7-12 month shelf life
  • HACCP Chocolate Factory
  • Freighted in custom designed cardboard shippers with insulation materials

250+ GOURMET FOOD & GIFTING RETAILERS

OUR CURRENT RETAIL

  • Gourmet Deli’s / Food Providores (select IGA’s)
  • Gift Stores
  • Tourist Destinations
  • Luxury Accommodation (Peppers / Sofitel / Spicers Retreats / Arajilla Lord Howe Island / Mantra)
  • Florists
  • Gift Hamper companies
  • Grazing & Catering companies

OUR SIGNATURE RANGE

After sourcing whole Queensland macadamias, we hand caramelise these in house until golden and toasty before coating in select European couvertures.

OUR SIGNATURE RANGE

Explore the KOKOPOD signature range by clicking the tabs below.

100g Jars Wholesale Price = $8.80 + GST / RRP $14.95

100g Blocks Wholesale Price = $8.25 + GST / RRP $13.90 | 50g Blocks Wholesale Price = $5.00 + GST / RRP $8.50

100g Blocks Wholesale Price = $8.25 + GST / RRP $13.90 | 50g Blocks Wholesale Price = $5.00 + GST / RRP $8.50

Ginger-Nut
Sold out

GRAZING / CHOCOLATE FOR CHEESE

GRAZING CHOCOLATE FOR CHEESE

100g Blocks Wholesale Price = $8.25 + GST / rrp $13.90

BULK

PER KG Wholesale Price = $ 50 – $80 + GST

We offer a range of BULK to suit the versatile needs of our customers. The blocks & grazing chocolate are perfect to use in catering packs & grazing boards to allow the customer a tasting experience. These feature a branded KOKOPOD cocoa butter print underside so customer can be sure of the quality! Consumers can then can return to store to purchase the retail version if they loved it, which gives our B2B customer a double offering! Our panned ranges are great for in house ‘scoop & weigh’ offerings! Custom flavours available by request.

THE MEDAL COLLECTION - OVER 15 MEDALS IN AUSTRALIAN COMPETITIONS

POINT OF DIFFERENCE

  • B2B Personal service
  • Consumer centric & insights driven
  • Multi Award winning products
  • Predominantly using local produce & never compromising on quality
  • European based sustainable couverture chocolate
  • High cocoa content in milk chocolate
  • Gluten Free & Vegan ranges
  • Visually stimulating products with flavour & quality to match
  • High price point building value into the category
  • Handcrafted techniques with small batch / attention to detail
  • Innovation at every season and throughout the year

MARKETING SUPPORT

Digital channels driving consumers to retailers & events, new product releases & promotional activity.

Australian Food Awards entries to ensure consumers are buying a trusted accredited product.

Editorial features in local NEWS, TV, print & digital mediums such as The Courier Mail. PR including The Great South East, My Way & many podcasts.

Expanding our consumer base sampling at industry events such as Food & Wine Exhibits, Festivals & Seasonal Events.

OUR STORY

Began in 2013 as a Brisbane hobby home based side gig for founder Brigid while on maternity leave from her career as a School Teacher

Launched in 2015 as a business & relocated to a custom commercial factory based in Buderim , Sunshine Coast QLD

Multiple Gold & Silver medals from Australian Fine Food Awards & a Sunshine Coast Business award in 2019

Continually sourcing & working with Australian premium producers to pair with sustainable European Couverture Chocolates

Internationally trained head chocolatier

Over 250 stockists across Australia & International

Focusing on the gourmet food & gifting market space

Target Market: 25 – 65yr sku female

We offer continued marketing support to all B2B customers

QUALITY AND STANDARDS

QUALITY GUARANTEE … Manufactured in house with checks at every step of production
Small batch for freshness
Shelf life tested
Lab tested Gluten Free
Stored in a temperature controlled environment
No added fillers, binders or fats
Palm oil Free / Peanut Free Facility
Separate machinery to avoid cross contamination of vegan lines
HACCP Facility

WHOLESALE ORDERING

Understanding time is precious, we have created a wholesale ordering platform to ensure ordering is easy, simple & efficient.

Once your account is set up, you have live access to our current ranges, new items added & seasonal offerings throughout the year.

Invoices are kept in one virtual place & the option of ‘set & forget’ payment is available.

We are also the creators of a second brand, NOMU NOMS, consisting of exclusively vegan chocolates.

This range can also be made available to you through the portal if interested.

OUR FACTORY

In December 2016 we opened a commercial purpose built factory on the Sunshine Coast in Queensland to meet the production demand of our growing customer base. Predominantly a ‘chocolate factory’ however also provides an open space for innovation, creativity and a bit of fun.

OUR RETAIL STORE

In December 2019 we opened a pop-up retail store in the Sunshine Coast Tourism hub ––“The Ginger Factory”, in Yandina. The creative space also included a fishbowl kitchen for live production viewing & for hosting workshops & classes. We showcased & sold all of our chocolate ranges here as well as a “scoop & weigh” section to test new flavours & ideas. 

This store closed post-covid in April 2022.